• Position Type: Full Time
  • Location: Halifax, NS
  • Wage ($/hr): 17.00
  • Application Deadline: 2025-09-22
  • Work Location: On-Site
  • Available positions: 1
  • Job ID: 10286
  • Job Category: Restaurant – Food Service

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Orso Pub & Grill

Job details

Location:                                Halifax, NS B3J 2G8

Workplace information:        On site

Salary :                                    $17.00 bi-weekly / 35 to 40 hours per week

Terms of employment:          Permanent employment, Full time

Starts as soon as possible

Vacancies:                               1 vacancy

Languages: English

Education: Secondary (high) school graduation certificate or equivalent experience

Experience: 7 months to less than 1 year

On site:  Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Clean bar area and wash glassware
Clean draft beer system
Advise on wine selection
Supervise food and beverage servers and other staff
Provide recommendations on drink selections
Collect cash, credit/debit cards or other payment for beverages
Record and balance beverage sales
Store beverage and food products
Order bar stock and maintain inventory and control of bar stock
Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
Take beverage orders from serving staff or directly from patrons
Additional information

Security and safety: Criminal record check

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Physically demanding
Personal suitability

Client focus
Efficient interpersonal skills
Excellent oral communication
Reliability
Team player
Positive attitude
Who can apply for this job?

You can apply if you are:

a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

How to apply

 

By email

[email protected]

 

Education Requirement

Secondary (high) school graduation certificate or equivalent experience

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