Job details:-
Hours per Week: 30 to 40

Terms of employment: Permanent employment, Full time

Start date: Starts as soon as possible

Vacancies: 2

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely

Work setting: Restaurant

Responsibilities:-
Tasks:
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Supervise kitchen staff and helpers
Clean kitchen and work areas
Manage kitchen operations

Only apply to this job if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply:-
By email: [email protected]

This job posting includes screening questions. Please answer the following questions when applying:
Are you available for shift or on-call work?
Are you currently legally able to work in Canada?
Are you willing to relocate for this position?

Note: Please mention if you are a Canadian Citizen or Canadian PR in the body of email while sending your application.