Location: Vancouver, BC V6G 1C7
Salary: $15.20 to $17.20 / hour (To be negotiated)
Vacancies: 2 vacancies
Terms of employment: Permanent employment, Full time 30 to 40 hours / week
Start date: As soon as possible

Languages: English
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Ability to Supervise: 1 to 2 people, 3-4 people
Work Conditions and Physical Capabilities: Attention to detail, Repetitive tasks
Personal Suitability: Dependability, Accurate, Team player, Reliability, Client focus

How to apply
By email: [email protected]
By mail: 1610 Robson St suite 108 Vancouver, BC V6G 1C7

Required skills

Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders, Bake mixed dough and batters, Prepare special orders, Frost and decorate cakes and baked goods, Draw up production schedules, Ensure that the quality of products meets established standards, Inspect kitchen and food service areas, Operate machinery

Education Requirement

Secondary (high) school graduation certificate

Closest Intersection

N/A