Location: Vancouver, BC, V6T 0C7
Salary: $15.20 to $16.50 / hour (To be negotiated)
Vacancies: 2 vacancies
Terms of employment: Permanent employment, Full time 30 to 40 hours / week
Start date: As soon as possible

Experience: 2 years to less than 3 years

Work Conditions and Physical Capabilities: Fast-paced environment, Attention to detail

Personal Suitability: Organized, Reliability, Team player

Work Setting: Restaurant

How to apply
By email: [email protected]

By mail
6111 University Blvd suite 103
Vancouver, BC
V6T 0C7

Required skills

Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations

Education Requirement

Secondary (high) school graduation certificate

Closest Intersection

n/a