Calgary, AB, T2H 1C3
Salary: $16.00 to $18.00 / hour (To be negotiated)
Vacancies: 1 vacancy
Terms of employment: Permanent employment, Full time 30 to 35 hours / week
Start date: As soon as possible
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Work Conditions and Physical Capabilities
Physically demanding, Fast-paced environment, Repetitive tasks, Attention to detail
Personal Suitability
Client focus, Dependability, Organized
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Specific Skills
Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Clean kitchen and work areas, Manage kitchen operations
Work Setting
Restaurant
How to apply
By email
[email protected]
By mail
G1, 510-77 Avenue SE
Calgary, AB
T2H 1C3
