No. of Vacancies: 3
Start Date: As soon as possible
Terms of Employment: Permanent employment, Full time 35 to 40 hours per week
Employment Conditions: Day, Evening, Night, Weekend, Early Morning, Morning
Experience
3 years to less than 5 years
Work Setting
Restaurant
Workers Supervised
Kitchen and food service helpers; Food service counter attendants and food preparers; Food and beverage servers; Cook (general)
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling; Tight deadlines
Ability to Supervise
5-10 people
Work Location Information
Willing to relocate
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
Employment Groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Students, Veterans, Visible minorities, Youth
How to apply
By email
[email protected]
Location
154 East Island Hwy W, Parksville, BC V9P 2H1
