JOHNNY ROCCO’S ITALIAN GRILL
Job details
Location: St. Catharines, ONL2T 1K1
Work location: On-site
Salary: 37.00 hourly / 35 to 40 hours per week
Terms of employment: Permanent employment, full-time
Starts: as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 2 years to less than 3 years
On-site: Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Requisition food and kitchen supplies
Consult with clients regarding weddings, banquets and specialty functions
Plan menus and ensure food meets quality standards
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
Leading/instructing individuals
Additional information
Security and safety
Criminal record check
Work conditions and physical capabilities
Fast-paced environment
Physically demanding
Combination of sitting, standing, walking
Personal suitability
Leadership
Dependability
Flexibility
Initiative
Reliability
Team player
Who can apply for this job?
You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada.
The employer will not respond to your application.
How to apply
Email: [email protected]
