LocationCalgary, AB T3K 5Z2
Salary $20.75 / hour
Vacancies 1 vacancy
Terms of employment Permanent employment, Full time 35 to 40 hours / week
Start date As soon as possible

Job requirements
Languages
English

Education
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Experience
2 years to less than 3 years

Ability to Supervise
Staff in various areas of responsibility

Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure

Personal Suitability
Flexibility, Reliability, Organized, Dependability, Client focus, Team player

How to apply
By email
[email protected]
By mail
Unit 101, 104 Country Village Road NE
Calgary, AB
T3K 5Z2

Required skills

Specific Skills Plan, organize, direct, control and evaluate daily operations, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Recruit, train and supervise staff, Prepare and submit reports, Estimate and order ingredients and supplies, Ensure food service and quality control Additional Skills Conduct performance reviews, Balance cash and complete balance sheets, cash reports and related forms, Organize and maintain inventory, Train staff in job duties, sanitation and safety procedures, Establish methods to meet work schedules

Education Requirement

College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Closest Intersection

n/a